The Chilli Factory
Echidna Prickle

Mild Chilli Honey Mustard Dressing
Awards won by Echidna Prickle
3rd Prize Bronze Award: Sydney Royal Fine Food Show - September 2007
Heat: 1 / 10

Ingredients: Canola Oil, Water, Honey (14%), Vinegar, Mustard Seeds (5%), Salt, Chilli (1%), Sugar, Food Acid (260), Herbs & Spices, Xanthan Gum (415).

Recommended Usage


Check out this video on  You Tube where we use the Echidna Prickle in one of the Hot Chilli Chef cooking Video's

The Hot Chilli Chef cooks a beautiful "Salmon Green Prawn Salad dish, using the Chilli Factory's "Kookaburra Kackle - Mild Mango Relish" & "Echidna Prickle - Honey Mustard Dressing". A quick and easy dish, made in less than 20 minutes. Let your taste buds go wild

Product Nutrition

Number of Servings per Jar25
Serving Size10
 Ave per ServeAve per 100ml
Fat, Total4.040.3
- Saturated0.33.1
- Sugars1.312.7

240 mL: $9.00
2 Litre: $38.00
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