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Ingredients: Water, Sugar, Chilli (20%), Vinegar, Garlic, Herbs & Spices, Salt, Xanthan Gum (415).
Recommended Usage
Check out our You Tube Videos we have one for the Funnelweb Bite as well...
The Hot Chilli Chef cooks a beautiful "BBQ' ed Lamb Rack & Char grilled Vegetables" with The Chilli Factory's "Double Trouble - Hot Wasabi Mustard", "Funnelweb Bite - Hot Sweet Chilli Sauce" & "Outback Storm - Hot Tomato Basil Relish" A quick and easy dish, made in less than 20 minutes. Let your taste buds go wild!
The Chilli Factory on Kerri Anne:The reason for this interview with Kerri-Anne was the winning of a Gold, Silver & Bronze award AND also the overall award at the: Fine Food Show in Sydney September 2005. This is the most sought after award for the food industry in Australia. Organised by the Royal Agricultural Society of NSW.
Awards won by Funnelweb Bite
Somen Noodle Salad With Sesame Dressing Prawn and Mango Rocket Salad, and Chilli dressing Spicy Prawn Fritters Spicy Prawn Fritters Spring Rolls With Sate Sauce Stuffed Chicken Wings Chilli Money Bags Served With Hot Sweet Chilli Sauce Chilli Chicken and Coconut Soup Roast Chilli Duck With Shiitake Mushroom and Flat Rice Noodle Broth Cheese, Beetroot and Pinenut Triangles Stir Fried Seafood with Basil and Lime Grilled Salmon with Thai Green Risotto Crispy Noodles (Mee Crob) Spicy Yoghurt Chicken Spiced Beef with Beetroot and Crème Fraiche Thai Fried Noodles (Phad Thai) Potato Starch Noodle and Vegetable Stir Fry Sticky Chilli Rice with Mango
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10th April 2020
My mum and I love this sauce!! We tried it at the Easter Show in 2009 and have been buying it ever since- staple in our home!
Kelly Le
3rd April 2017
My BF and I can't get enough - BEST SAUCE EVER!!! <3
Rebecca Adams
29th December 2016
Hands down the best, I have a lot of favorite sauces from the chilli factory, but this is delicious and can be added to pretty much any dish. Yummo!!!!
Mark Zimmerman
10th November 2016
Without a doubt my favourite product on this site. The heat is there, but it is not a insane heat. Goes pretty much on anything and for those that like sweat chilli on pasta, Chinese food, well pretty much anything, then this is hands down the best sauce of its type I have ever had.
Stephen Seefeld
5th January 2015
This is the BEST overall Chilli Sauce I have ever had. Its powerful enough to have some sting and heat, but not overwhelming that you can eat more. I use in plenty of cooking - pasta sauce (tomato base), marinate chicken, bacon and eggs, omelettes, stirfy...you get the drift. Thumbs up guys I purchase at least a dozen bottles of this per year, maybe more. I have hooked at least 3 mates on this stuff... Cheers Stuart Rogers
Stuart Rogers
18th June 2013
One of the best sauces I have had, ever..
Lachlan Leatham
16th August 2010
BEST SAUCE EVER!! FANTASTIC WITH EVERYTHING!
Kim Rogan
